Most people don’t think that radiation has still been flowing into the sea.  Furthermore, it seems that many people have forgotten that a large amount of radiation has already been flown into the sea and gradually spreading to the south.  Well, maybe this is a good trait of the Japanese. 

Since the incident of Chernobyl, people in Europe have been afraid of water for years and avoided drinking tap water.  They would buy water in plastic bottles even for cooking.  Compared to it, the Japanese people are significantly different.  If the European people had to live in current Japan, they would not buy fish unless daily test results of becquerel is provided.

Hoping that I will be of any help, I published an electronic book, “How to Eat Fish during Radiation Era” in Japanese.  The book has information and data about the radiation level shown in numerical readings.  The book shall teach you how much the radiation level has dropped down from the previous year and how high it was detected from fish caught in the lake, Tokyo bay, and the seabed.  Although the book is available in Japanese only, it’s worth reading.

You can download my e-book, “How to Eat Fish during Radiation Era” HERE.